The Fairfield Brunch, a perennial favorite event, will be held on Sunday, April 7 at 10:30 at the pool-cabana.

Individuals who are contributing a dish are not charged but all others owe $10.00 per person.  These monies cover the cost of beverages, paper products and other supplies.

Please e-mail what dish you will contribute to Henry Gutierrez at  or to Evanka Downs at ASAP.


Please bring your cash or check to Susan Flynn at 13761 N. Slazenger Dr. as soon as possible, but no later than April 2nd. The sooner the better so we know how many will be attending.

Looking forward to seeing you at this Fairfield feast!